Butterscotch Dye Chips - CandleScience
Butterscotch dye chips

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5+ $7.06 $0.07 /pc
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Our dye chips are packed in foil bags that virtually eliminate color from bleeding through the bag and staining other surfaces.

Fragrance Oil Recommendations: Amaretto Nog, Banana Nut Bread, Caramalized Pralines, Creme Brulee, Fresh Coffee, Hansel and Gretel's House, Mediterranean Fig, Pumpkin Pie, Pumpkin Caramel Crunch, Strudel and Spice, Toasted Pumpkin Spice

Made in the USA
The candle in the picture was made with 1 dye chip in a pound of IGI 4794 paraffin wax. For soy, parasoy, or other natural waxes you may need to use 2 or more chips to achieve a similar color.

Add dye chips to wax at 185 degrees or higher to ensure they'll dissolve completely.
Application Candles Only

Average Rating:

(based upon 4 reviews)

Very nice.

I like to use this for Banana Bread. I plan on testing it with yellow for Lemon Pound Cake to see what happens. I use IGI 6006.

Dusty looking pieces in mine?

Mine left dark brown/black flecks in the wax that looked like dust swirled inside. I had cleaned everything with rubbing alcohol beforehand, heated the wax to 185, added the chips, stirred until dissolved, added the scent (removed from heat before.) Let it cool to 135 and poured. All my other ones have been done this way and no other issues except with this color. I don't really like it. I used 2 chips per pound and the color was a shade lighter than the picture (but was exactly what I was going for.)

Not Great Payoff

In my GB464 wax, I just couldn't get the wax to look as dark as the picture. It basically amounted to off-white with 1 chip in 1lb of wax, and a tad darker with 3 chips in 1lb. Very disappointed.


These little chips work great. I used 2 chips per pound of GB 464 soy wax. I dissolved it at 185, the color was very even I would definitely use again!!